Milk From Cow to Carton
Published
5/26/2019
Aliki takes readers on a guided tour that begins with grazing cows, proceeds through milking and a trip to the dairy, and ends with some different foods made from milk. This revised edition of Aliki's 1974 Green Grass and White Milk is even more fun-filled and informative of the milk's trip from green grass, to cow, to a cool glass on the table.
Author:
Aliki